A deliciously rich and satisfying Irish flapjack, made with wholesome jumbo oats and creamy butter, then topped with a thick layer of smooth milk chocolate. The perfect balance of soft, chewy texture with just the right amount of crunch, this handmade treat is completely wheat-free and crafted with care in Ireland.
Jumbo Oat Flakes (37%), Belgian Milk Chocolate (Sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Soya Lecethin, Vanillin), (35% Cocoa Solids) (26%), Brown Cane Sugar, Unsalted Butter.
Prepared in a factory which handles cereals containing gluten, nuts and seed ingredients.