Dried starter made with fresh, high-quality natural ingredients. Kefirko Sourdough Starter is carefully prepared to preserve its integrity and vitality and ideal to use with Kefirko's Sourdough Fermenter. Crafted from the naturally occurring yeast and lactic acid bacteria in flour, each sachet contains dormant life, ready to be awaken with water. It showcases our dedication to quality ingredients.
Once rehydrated, Sourdough Starter Dried becomes lively and flavourful. It adds a tangy depth unique to authentic sourdough. Fermenting microorganisms bring your dough to life, creating delightful aromas, flavours, and textures that will captivate your palate.
Organic wheat flour, water.