Handmade with Irish grown oats and buttermilk, these hearty oatcakes are golden and have a light, just baked crispness.
Rolled oats (42%), organic buttermilk, margarine (non hydrogenated vegetable oils and fats), water, salt, emulsifier: E471, natural vegetable colours: E100 & E160b, wheat flour, sugar, salt, raising agents: E450 & E500(ii).